Description

Fried garlic chips: they are cut into pieces and dried. Then they are fried with vegetables. They are golden yellow. The taste is not pungent. There is a unique fragrance and can be used as a seasoning. You can also directly make various flavors and use them directly.

They are not only nutritious, but also retain a variety of proteins, amino acids, and allicin that are beneficial to human body. They also remove the spicy taste of garlic, have a clear appetite, and have functions such as appetizers, blood pressure, and Xiaoge Qingkou. .

Without spicy taste and strong garlic taste, it has a unique flavor, the color is golden yellow, people have a strong appetite.

The production process is:

Garlic→ hide→ sorting→ cleaning→ slicing→ spin drying→ drying→ sorting→ rehydration→ spin drying→ frying→ oil scavenging→ coldness→ sorting→ packaging.

Uses:

Not only have the effect of seasoning, but also have the effect of regulating the stomach and sterilizing and anti-inflammatory. , Not only has the effect of seasoning, but also has some effects of regulating the stomach, bactericidal anti-inflammatory.

How to use:

You can also add seasoning when cooking.

http://www.shengjiegarlic.com/